What We Offer
We offer chickens that are raised on natural feed sourced from cereals for 16 weeks. The processing and packaging procedures employ cutting-edge technology and are supervised and evaluated according to the highest standards of the United States Department of Agriculture (USDA).
Fresh and Tasty
Safety
Fragrant And Chewy
USDA-Certified
Why Choose Us?
Dong Nai Chicken is a leading brand among Vietnamese in the United States, becoming an indispensable product in all Vietnamese markets and supermarkets. It is the first choice for families due to the golden, thin skin and the fragrant, tender meat.
- The Vietnamese hybrid chicken breed is exclusively available in the United States.
- The process of rearing the chicken results in fragrant, tender meat with thin, golden skin.
- State-of-the-art technology, hygienic standards set by the USDA
- Abundant supply with 20,000 chickens per day
Production Process
Breeding
We guarantee that the entire lineage of our chickens is free from diseases or congenital defects. They are bred following an exclusive formula
Hatching Farm
The chickens are transferred from the breeding farm to the hatching farm using advanced techniques, as per United States standards.
Commercial Farm
The chickens are segregated and closely monitored in terms of health, weight, and disease control.
Feed Source
The feed, rich in 100% cereal-based nutrients, is supplied by the largest provider in the United States.
Production Plant
Our facilities are modern, and advanced and hold top certifications in the United States. They are continuously monitored by USDA staff.
Transportation System
The chickens are transported using specialized trucks and containers to maintain the ideal temperature, ensuring the freshness of our products.
Distribution System
We distribute fresh products to supermarket chains, markets, wholesale providers, and restaurants across all 50 States in the United States.