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Dong Nai
The Leading Vietnamese Chicken Brand in the United States
APPROVED BY THE UNITED STATES DEPARTMENT OF AGRICULTURE - USDA
About Us
Dong Nai Chicken is the leading Vietnamese chicken brand in the United States, becoming an indispensable item in all Vietnamese markets and supermarkets. It is the top choice for families due to its yellow, thin skin, and the aroma and tenderness of its meat. Notably, Dong Nai Chicken always includes the legs, neck, and head in its packaging to serve various traditional Vietnamese and some other Asian festivals and celebrations in the US. As of March 2023, with a modern farming system and production line, Dong Nai Chicken has provided products to all 50 states, with a total output of 20,000 chickens per day, making it one of the most successful Vietnamese-owned brands in the United States.
What We Offer
We offer chickens that are raised on natural feed sourced from cereals for 16 weeks. The processing and packaging procedures employ cutting-edge technology and are supervised and evaluated according to the highest standards of the United States Department of Agriculture (USDA).
Fragrant And Chewy
Safety
Fragrant And Chewy
USDA-Certified
Business Activities
Established in 2000, Dong Nai Chicken is a brand born from the love for our homeland, combined with the resolve and determination to succeed in a foreign land, led by Mr. Dung Duong. As of March 2023, with a modern farming system and production line, Dong Nai Chicken has provided products to all 50 states, with a total output of 20,000 chickens per day, making it one of the most successful Vietnamese-owned brands in the United States.
Brown Chicken Brand
The Leading Trusted Brand in the United States
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Years in Operation
1900
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Chickens per Day
0
Barns
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States
With the desire to create a chicken product that has a taste and texture similar to Vietnamese chicken, serving the Vietnamese community in the United States and in accordance with USDA – United States Department of Agriculture standards, Mr. Dung Duong has ceaselessly researched and explored chicken breeds, feed sources, and chicken rearing processes throughout the initial years.
Small Traders
Markets
Restaurants
Supermarket
Customer's Reviews
I have been a customer of Dong Nai Chicken for over 10 years, and I have complete confidence in the quality of their products and the punctuality of their deliveries. This has aided my business operations, making them more efficient and cost-effective.
Lina Nguyen
The bulk chicken supply service from Dong Nai Chicken is one of the places I trust and feel most secure about. The chickens are always thoroughly quality-checked, with fresh, tasty meat and are guaranteed to meet food safety standards before reaching the customers.
Dustin Pham
My supermarket has been using the chicken products from Dong Nai Chicken farm for many years and we always get the freshest, cleanest, and healthiest chickens. I have total confidence in the quality of their products as Dong Nai Chicken maintains strict controls on their rearing and production processes. This has helped my products consistently earn trust and satisfaction from my customers.
Jenny Ngo
Entrepreneur Duong Minh DungOwner of the Largest Dong Nai Chicken Farm in the United States
When he first set foot on American soil in 1995, Mr. Duong Minh Dung, then under 40, worked as a laborer for a canned goods company to earn a living. He later transitioned to selling tacos (a Mexican dish) while also taking on various odd jobs such as dog bathing and night-time babysitting. In 2000, while buying live chickens and ducks from a local market to cook, he noticed people selling chicks. On a whim, he bought some to raise as pets at home, feeding them corn, rice, and living in his backyard. In the area where he lived, corn and grain were abundant and cheap, which led Mr. Dung to conceive the idea of raising free-range chickens for business. At the time, a friend lent him a 10-acre piece of land, so he fenced a corner and bought 100 chicks to raise there. Four months later, he brought the chickens home for cooking, and everyone praised the delicious taste of the meat, noting it was different from the American chicken. Encouraged by this, he bought more chicks to raise. On weekends, he and his wife would catch the chickens, pluck their feathers by hand just as they used to in Vietnam, and sell them to friends and acquaintances. Thus, the Dong Nai Chicken farm was born.
News
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Từ vài chục con gà nuôi chơi trong nhà, đến nay, ông Dương Minh Dũng, ở thành phố Austin, tiểu bang Texas, đang là chủ công ty gà lớn nhất của người Việt tại Mỹ.
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Trại ‘Gà Đi Bộ’ Lớn Nhất Texas
Từ vài chục con gà nuôi chơi trong nhà, đến nay, ông Dương Minh Dũng, ở thành phố Austin, tiểu bang Texas, đang là chủ công ty gà lớn nhất của người Việt tại Mỹ.
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